I have a lovely crafty competition to share with you all today. As you know, this year my aim is to make at least one thing a week from my craft stash, and encourage you all to make things too! I found this lovely Gingerbread Man Bunting Sewing Kit in my stash and thought I would share it with one of my readers who might be looking to be more creative too. Make your most wonderful crafts of the year with this Gingerbread Man Bunting Sewing Kit! The perfect activity for those cold, winter afternoons, you’ll be able to create a stunning…
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I’ve mentioned a few times that I’ve been following Slimming World for a while now. I had a massive blip over the Christmas period but I’m pleased to say that I’m now back on track 🙂 I find Slimming World pretty easy to follow but the one thing I miss is baking. I love baking and although I can syn all my sweet treats, I just find that this is something that doesn’t sit so well when you’re following a weight management programme! One of the recent magazines included a recipe for gingerbread stars which I never got round to…
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I have wanted to make Gingerbread Rocky Road for a long time. With things slowing down for Christmas I finally got round to it. I love Rocky Road anyway, it’s a kind of cake, containing a mixture of marshmallows, chocolate, and nuts. I’ve adapted my recipe from Nigella’s Christmas Rocky Road recipe. Ingredients to make Gingerbread Rocky Road 250 grams dark chocolate 150 grams milk chocolate 175 grams soft butter 4 tablespoons golden syrup 200 grams broken gingerbread house (I used part of a gingerbread house kit from Flying Tiger) 150 grams brazil nuts 150 grams red glace cherries 125…
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I really love ginger in any form. When I spotted a recipe for Swedish Ginger Cakes in Christmas Prima Makes magazine I knew I would have to make them for myself. I adapted the recipe slightly as I couldn’t find black treacle. Ingredients to make Swedish Ginger Cake 100g butter 175g light brown muscovado sugar 2 balls of stem ginger, chopped 1 tbsp of the syrup from the stem ginger 200g plain flour 1 tsp bicarbonate of soda 1 1/2 tsp ground ginger 1 tsp mixed spice 2 medium eggs 150 ml soured cream How to make Swedish Ginger Cake Melt the…
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I had a really silly idea a few weeks ago and it took me a long time to get round to making it. Half term has been busy and so much fun, but I’ve missed my crafting time with the kids being off school. My 5 year old adores Miffy (so do I). We have a Miffy biscuit cutter and I thought we could bake and decorate Miffy Sugar Skull gingerbread biscuits for Halloween! Miffy Sugar Skull gingerbread biscuits First I made my usual gingerbread recipe which you can find here. Then we cut out lots of Miffy shapes. When…
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The weather has turned over the last few days so I spent today in the kitchen baking. I love baking, especially in Autumn. It instantly warmed the house and filled it with the most delicious smells. I’m a huge fan of gingerbread and spiced biscuits so today made some delicious Speculaas Spice Biscuits. I used a delicious speculaas spice mix and speculaas mould from The Speculaas Spice Company. Speculass spice was used in The Netherlands in the 18th century due to trade with the East. Many Dutch families and independent bakers used their own blend of secret speculaas spice mixes…
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Over the summer holidays my daughter wanted to bake some biscuits. She’s going through a massive Sylvanian Families obsession at the moment. Our house looks like a toy shop as her playsets cover the floor. For some reason I used a packet mix I picked up at Waitrose. It was one I hadn’t tried before but only needed an egg white so was easy to make with my daughter – I’ve forgotten the name but I’ll add it if I remember. She made the gingerbread dough, we chilled it briefly, before rolling it out. Ages ago she received a plastic…
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I love baking and despite following Slimming World I have no intention of giving it up. With two hungry children I love baking them treats for that after school period where they are absolutely ravenous. You all know by now that gingerbread is my absolute favourite thing to bake. Today I’m going to share my gingerbread pops which are cute and fun and easy! Simple gingerbread recipe 350g Plain flour 1tsp Bicarbonate of soda 2 tsp Ground ginger 100g Butter 175g Light muscovado sugar 4 tbsp Golden syrup 1 Large egg Ovenproof lolly sticks Easy gingerbread biscuit pops Make up…
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Created by Enid Blyton in 1949, Noddy is one of the most beloved children’s characters, having entertained families for generations with stories set in the colourful world of Toyland. Have you seen that Noddy has been given a bit of a makeover by DreamWorks? Yep, Noddy the Toyland Detective reimagines him in the role of investigator; exploring mysteries and searching for clues in Toyland while encouraging children to explore and make discoveries in their own world. I love a craft inspired by a book or children’s character so I couldn’t resist turning Noddy into some delicious gingerbread treats for my…