You can probably guess from the title of my blog that I love gingerbread houses! This year we made a kit from John Lewis over a couple of days. The toddler was really excited about it as he loves his “gin-gin” men! First of all he helped daddy put the kit together, then we left…
Tag: baking
Gingerbread houses, biscuits and kits
Have you spotted many gingerbread houses around this year? Everywhere I look (or shop) there seems to be one but I’ve tried to be good and only bought ones I know we’ll have time to make. So far we’ve had fun trying the following pre-made kits: Create A Treat House Gingerbread Kit from John…
Gingerbread house biscuits
We’ve been busy making gingerbread house biscuits. You can never make too many gingerbread men but sometimes it’s good to make something different. As the toddler was helping we used Sainsbury’s gingerbread dough which we tried earlier this year. This time we rolled it out even thinner and squeezed 10 biscuits from the dough. I…
Vintage cookie cutter decorations
I’ve been on a bit of a splurge recently, buying vintage cookie cutters from a well known internet auction site. Most seem to come from the US and the range is huge compared to the ones I’ve found here in the UK. This week my little collection grew and I have some great seasonal cutters,…
Christmas Day count down
Not long now until the big day so I’m beginning to draw up a mental check list for what to do next. The personalised cards have been signed and sent, the presents wrapped and delivered, the decorations taken out of the loft and we’ve all come down with colds and a stomach bug. Bah humbug!…
Christmas baking with the toddler
I’m a big fan of Ruth Clemens, blogger at The Pink Whisk and runner-up of the Great British Bake Off. She has recently teamed up with Persil to celebrate the launch of a new, limited edition Persil Warm Spice Washing Up Liquid and create some festive family recipes. I was challenged to try one of…
Simple Christmas cupcake wreath
When Whitworths challenged me to use their new baking sugars at home they asked me to try a couple of recipes from their own website and one of my own. So far I’ve made Butternut Squash soup using Whitworths Light Soft Brown Sugar, and Honeycomb Crunch using Whitworths Granulated Sugar. Both recipes were pretty simple and delicious….
Counting down (and Peppa Pig biscuits)
We’re currently counting down until Little Sis’ first birthday. I’m not sure where the year has gone, it’s been fun but not without it’s difficulties. Her cheeky little smile seems to have got me through the worst of the sleepless nights and days of screaming. Yes, my child is not perfect and has only just…
Win with Flora Cuisine
I spent yesterday afternoon baking my first apple cake. The recipe was suggested by Sian Hallewell, and was handpicked by Jean Christophe Novelli to appear in the new cookery book Let’s Get Cooking! by Flora Cuisine. Let’s Get Cooking! contains 30 everyday recipes, from simple suppers to great cakes, by mums and dads from across…


