I found a bar of dark chocolate and orange languishing at the back of the fridge so thought I would try making some chocolate orange cupcakes. I used a basic cupcake recipe but added 50g of the melted dark chocolate. When they were cooked and cooled I then decorated them with a simple buttercream icing…
recipe
Halloween gingerbread men
It’s getting spookily close to Halloween so I thought it was time to make a batch of gingerbread men all dressed up for Halloween. I used my favourite gingerbread recipe and whipped up a load. When they had cooled down I decorated them as skeletons with an icing pen. Yummy, but not very scary! Perhaps…
Gingerbread pancake recipe
Mmmm, gingerbread pancakes! I’ve been meaning to try these for a while but have been waiting to find a jar of molasses so I could make them the American way. I finally tracked down a jar in my local independent health food shop. Gingerbread pancake recipe The ingredients are simple: 12oz plain flour 1 tsp…
Gingerbread whoopie pie recipe
When I was in Waitrose at the weekend I saw some whoopie pies which reminded me I wanted to try a recipe for gingerbread whoopie pies. Apparently late last year, The New York Times proclaimed whoopie pies to be the new cupcake. The cupcake is dead, long live the whoopie pie? I don’t think so,…
Union Jack battenburg cake
What was I thinking?! When I saw a picture of a Union Jack battenburg cake I was thinking “I can make that”. So I did. Ok, so it doesn’t quite look like the one in the photograph but at least I tried. The sponge cake turned out rather greener than the blue I hoped for…
Honey cupcakes (with added honeycomb!)
It’s a shame I can’t use the excuse of pregnancy but I have a sweet tooth. Yesterday I whipped up a batch of honey cupcakes and added some honeycomb for some extra crunch. They taste delicious so if you fancy trying them yourself here’s the recipe. Ingredients: 115g butter 115g caster sugar 115g self-raising…
Mint chocolate cupcakes
I just adore the taste of mint chocolate ice cream and wondered if this could be translated to cupcakes!? Yes, it can! Here’s a simple but tasty recipe for 12 mint choc cupcakes. Ingredients: 225g self raising flour 4 tbsp cocoa powder 1 tsp baking powder 225g caster sugar 225g unsalted butter 4 eggs 1…
My favourite gingerbread recipe
So I realised my blog is a bit short of gingerbread recipes so yesterday I whipped up a quick batch using my favourite never-fail recipe. My favourite gingerbread recipe This recipe makes 20 biscuits Preparation takes approx 25 mins Cook in 10-12 mins Ingredients: Plain flour 350g Bicarbonate of soda 1tsp Ground ginger 2 tsp…