gingerbread Handmade gifts

Homemade Gingerbread Fudge

Homemade Gingerbread Fudge

As you know, we love to give handmade gifts at Christmas. I wanted to share our homemade gingerbread fudge recipe with you. This is so easy to make in just 10 minutes, with about 2 hours to chill in the fridge. The recipe makes approximately 15 delicious pieces. To make your own gingerbread fudge you will need:

Gingerbread fudge ingredients:

3 cups white chocolate chips

1 14 oz can of sweetened condensed milk

⅓ cup molasses

1 tbsp butter

1 tsp cinnamon

1 tsp ground ginger

1 tsp nutmeg

gingerbread fudge Ingredients

How to make gingerbread fudge:

Melt the chocolate chips in a large microwave-safe bowl. Stir every 45 seconds until smooth. It should take 2-3 minutes total. Then stir in the butter while hot.

gingerbread fudge Ingredients

Add condensed milk, molasses, cinnamon, ginger, and nutmeg. 

gingerbread fudge Ingredients

Stir until well incorporated. 

gingerbread fudge Ingredients

Pour into an 8×8 baking dish lined with parchment paper. Spread evenly.

gingerbread fudge Ingredients

Place in the fridge for at least 2 hours or until firm to the touch.

Slice into 15 bite-sized pieces and serve!

home made gingerbread fudge

Our homemade gingerbread fudge is best eaten fresh but can be stored in the fridge for up to 5 days.

Homemade Gingerbread Fudge

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